Monday, April 23, 2007
Tom's Orange & Poppy Seed Cake
I adjusted the recipe a little by adding a pinch of salt to lemon curd and a little more lemon juice. I didn't cut the cake into three parts instead into two parts. Note: For future reference add less sugar to syrup. This one use a lot of ground almond. Don't forget to add more lemon curd in between the two parts. Recipe Orgin: bbcgoodfood
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2 comments:
A good combination of light and sweet flavour.
Ritz,
Thank you. Did you know that the candied orange slices can be eaten too?
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